Recipes

Alison Bell
Chicken & Roasted Pine Nut Loaf

Chicken & Roasted Pine Nut Loaf

INGREDIENTS 1 tablespoon olive oil 1 brown onion, finely chopped 2 garlic cloves, crushed 1/3 cup roasted pine nuts 1 tablespoon of Broth of Life Chicken Bone Broth zest & juice of one large lemon 750g chicken mince  1 1/2 cups gluten free breadcrumbs (or you can use normal breadcrumbs) 3/4 cup basil leaves, finely shredded 1/4 cup flat-leaf parsley leaves, chopped 1 large egg, lightly beaten METHOD Pop the oven onto 180°C to preheat. Lightly grease a loaf pan 7cm deep, 10cm x 20cm (base). You can line the base with baking paper if you wish. Using medium heat,...

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Garlic Buttered Portobello Mushrooms

Garlic Buttered Portobello Mushrooms

INGREDIENTS Garlic butter: 2 tablespoons butter 2 cloves garlic, crushed 1 tablespoon freshly chopped Italian parsley Mushrooms: 6 large Portobello Mushrooms, remove stem, washed and dried thoroughly with a paper towel (this stops excess water during cooking) 3 teaspoons of Broth of Life Beef, Chicken or Lamb Bone Broth 5-6 fresh mozzarella cheese balls , sliced thinly 1 cup Salanato tomatoes, sliced in half fresh Italian parsley, chopped finely to garnish Balsamic Glaze:  1/4 cup balsamic vinegar 2 teaspoons brown rapadura sugar METHOD Preheat oven to 220°C on grill. With the mushrooms lightly press each mushroom into a sheet of paper towel to gently squeeze out the excess liquid after washing, this stops excess water during...

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Chocolate Hot Cross Buns

Chocolate Hot Cross Buns

INGREDIENTS 120g butter 250g dark chocolate buttons 2 teaspoons of Broth of Life Chicken Bone Broth 2 cups self raising flour (or GF alternative) 3 tbsp cacao powder 3/4 cup rapadura sugar 1 tsp cinnamon 1 pinch salt 120g sultanas 190ml coconut milk 3 eggs 1 tbsp lemon juice 100g white chocolate METHOD Preheat oven to 180 degrees. Using a 12-cup muffin tray line with patty cases. Using a pyrex bowl over a saucepan of simmering water, melt butter, 150g of dark chocolate buttons, and Broth of Life Chicken Bone Broth until smooth. Sift all your dry ingredients into a large...

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Raw Caramel Slice

No Cook Caramel Slice

An great raw, added protein, adaptation of Donna Hay’s recipe featuring ‘Broth of Life’ Dehydrated Chicken Broth & ‘Food to Nourish’ Activated ABC spread. (Vegan with bone broth omitted)

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